You need to be a Club Charles Member in order to make a reservation.
ST. PATRICK'S DAY PARTY
THURSDAY MARCH 17 – 5pm to 8pm
FOOD STATION #1
RAW BAR WITH FRESH SHUCKED GULF OYSTERS, DUBLIN BAY PRAWNS OR FRESH STEAMED GULF SHRIMP
Crackers, Garlic Butter, Cocktail Sauce, Mignonette Sauce, Lemon
FOOD STATION #2
SALMON
Smoked or Poached Salmon on Warm Potato Cakes with Sour Cream and Chives
IRISH RAREBIT
Tasty morsels of Cheese, Mustard and Pickles on Soda Bread
SALAD
Bacon, Beet and Spinach Salad with Cashel Blue Cheese or Rueben Potato Boats
FOOD STATION #3
DUBLIN CODDLE
Lean Pork Sausages with Bacon and Sauteed Potatoes with Leeks
PIG N A BLANKET
Pork and Cabbage Rolls
BEEF AND GUINNESS
IRISH SODA BREAD
FOOD STATION #4
BAILEYS CARRAGEEN PUDDING
GUINNESS FLOATS WITH WHISKEY WHIPPED CREAM
GOLD DUSTED CHOCOLATE TRUFFLES (POT OF GOLD)
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HAPPY ST. PADDY'S DAY!