You need to be a Club Charles Member in order to make a reservation.
CLUB CHARLES VALENTINE'S MENU 2023
Foie Gras and Caviar Service
Market Price
First Course Selections
$14
“The Odd Couple” Avocado & Strawberry Salad
Romaine Lettuce, Avocado Strawberries, Tomatoes, Bacon, Pecans, Mozzarella Cheese, Aged Balsamic Drizzle
$14
$25
“He’s my Lobster” Lobster Waldorf Salad
Micro Greens, Lobster Apples, Celery, Grapes, Walnuts, Lemon Aioli Cream
$25
$16
“I’d crawl all over to be your Valentine's Escargot
One Half Dozen, Garlic Butter, Toast Point
$16
$45 (Half Dozen $25)
Aphrodisiac on the Half Shell
One Dozen
$45 (Half Dozen $25)
Second Course Selections
$19
Crabby Spinster Cake
Lump Carolina Crabmeat Classic Remoulade Sauce
$19
$22
Love at First Bite!
Lobster Bisque
$22
$20
Shell you be mine?
Oysters Rockefeller
$20
$20
You are Shrimply Irresistible!
Shrimp Cocktail
$20
Entrée Selections
$60
“Love me Tender” Club Charles Center Cut Filet
7 Ounce Filet Mignon grilled your way, Grilled Asparagus, Truffle Whipped Mascarpone, Potatoes, Bordelaise Sauce
$60
$52
"My Precious Lamb"
Rack of New Zealand Lamb, grilled to order, Butternut Squash, Beets, Broccolini, Roasted Rosemary Potato Wedges, Cherises & Brandy Sauce with Honey
$52
$52
“I’m hooked on You!” Pan Seared Seabass
Fresh Seabass Pan Seared, Gruyere Potato Stacks, Asparagus Souffle, Caramelized Carrots, Champagne Cream Sauce
$52
$36
“My Sweet Chickadee!” Chicken Picatta
8 ounce Airline Chicken Breast with Lemon Butter, White Wine Sauce with Shallots and Capers, Mushroom Orzo, Sauteed Spinach
$36
Desserts
CHEF'S SELECTIONS OF DESSERTS
Please ask your server about our delicious Valentine's Day dessert options tonight!
——————————
Please Report All Food Allergies When Ordering!
You are at an increased risk of food born illness when consuming raw or undercooked animal proteins, particularly when a pre-existing health condition is present.